Chicken, carrots, onion, potato, and celery in a rich chicken gravy, topped with fluffy puff pastry

Smoked bacon, andouille sausage, sautéed peppers and green onion in a chipotle alfredo sauce and house-made fettuccini

House-braised beef cooked in a red wine demi-glace, sautéed peppers and onions, and horseradish aioli on a pretzel baguette served with cheese sauce

A classic potato soup with bacon, cream, onion, and cheese

Four brand new, house-made wing flavours: Holy Mole (mole, Valentina, Tajin, lime) Hail Caesar (Caesar dressing, lemon, parmesan) Honey Chipotle (honey, chipotle, adobo, coconut milk) Matt’s Mega Death Sauce (habanero, Thai chili, roasted tomato, orange)

White cheddar and mozzarella, black bean & corn pico de gallo, green onion, jalapeño lime crema, and hot sauce Add pulled pork, shredded chicken, or tofu Chorizo $7.00, braised beef $9.00

White cheddar and mozzarella, black bean & corn pico de gallo, green onion, jalapeño lime crema, and hot sauce Add pulled pork, shredded chicken, or tofu Chorizo $7.00, braised beef $9.00

Lettuce, white cheddar, black bean & corn pico de gallo, hot sauce, and jalapeño lime crema with pulled pork, shredded chicken, tofu Chorizo, braised beef (+$2.00), or grilled shrimp (+$3.50)

Pickle medallions battered and fried with a honey dill dip

Soft baked ale pretzels, Guinness & cheese dip, truffle fries, corn tortilla chips, and your choice of beer brined chicken wings or dill pickle chips

Americano stout-braised beef, pearl barley, and garden veggies, served with a pretzel baguette

A 3oz steak with house greens, tomato, carrot, pickled red onion, radish, and a bleu cheese crumble tossed in a creamy bleu cheese dressing

A 6oz steak with house greens, tomato, carrot, pickled red onion, radish, and a bleu cheese crumble tossed in a creamy bleu cheese dressing

Cucumber, carrots, house-pickled hot peppers, radish and ahi tuna on a bed of mixed greens and cabbage tossed in a orange sesame dressing, paired with a ginger soy egg

Ahi tuna, carrot, avocado, green onion, radish, and cucumber relish tossed in Yakitori, served on rice and topped with chili lime aioli and toasted almonds

Shrimp, Andouille, smoked bacon, jalapeños, cherry tomatos, and green onion mixed with rice and a creole tomato sauce

Pulled pork, Gochujang BBQ sauce, radish, carrot, green pepper, cabbage, and fresh cucumber on a bed of rice noodles

Cavatappi noodles tossed in a house-made three cheese sauce, topped with slow-braised brisket and drizzled with horseradish aioli

Street corn, beans, avocado, pickled red onion, and queso fresco, topped with jalapeño lime crema and Tajin on a bed of rice

Lettuce, tomato, onion, pickles, ketchup, mustard, and mayo Add bacon $2.75 Add white cheddar $1.25

House-made bacon jam, lettuce, tomato, onion, white cheddar, and mayo

Smoked bacon and swiss with a savoury mushroom sauce

Roasted jalapeño, smoked bacon, onion, lettuce, tomato, white cheddar, and chili lime aioli

Choose: Turkey or Blackened Chicken Smoked bacon, white cheddar, tomato, and lettuce with sundried tomato & basil aioli on a pretzel baguette

Strip loin steak topped with sautéed onions and mushrooms on a pretzel baguette with cheddar garlic aioli

House-made fettuccine with grilled chicken, smoked bacon, and mushrooms in a classic Alfredo sauce

A 3oz steak with two prawns, chipotle butter, rustic mashed potatoes, paired with sautéed carrot, radish, mushroom, celery, and red onion

A 6oz steak with two prawns, chipotle butter, rustic mashed potatoes, paired with sautéed carrot, radish, mushroom, celery, and red onion

Braised brisket served with garlic mashed potatoes, sautéed carrot, celery, onion, radish, mushrooms, and demi glaze

House baked chocolate fudge brownie topped with French vanilla ice cream, whipped cream and hot fudge.

Classic crème brûlée with a twist. Choose strawberry or cherry compote, topped with whipped cream and a mint leaf.

One of our famous pretzels tossed in cinnamon sugar and drizzled with dulce de leche