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Weekend Brunch!

Join us at The Lancaster for our new weekend brunch menu, available Saturdays and Sundays from 10am to 2pm.

Brunch Menu

Bagel & Herb Cream Cheese

Start your day with a toasted bagel freshly baked by Windmill Bakery, generously spread with our house-made herb cream cheese.

$6

Breakfast Sandwich

A toasted Windmill Bakery bagel layered with herb cream cheese, a freshly cooked egg, and our sweet bacon jam, served alongside crispy tater tots.

$13

Classic Breakfast

Enjoy two sunny-side-up eggs, crispy bacon, pork sausage links, and a toasted bagel from Windmill Bakery and crispy tater tots to kick off your morning

$13

Breakfast Poutine

A hearty serving of tater tots topped with your choice of two slices of bacon or sausage, a fried egg, cheese curds, all drizzled with our tarragon hollandaise sauce

$15

Eggs Benny

Choose bacon, smoked salmon, or sausage to accompany two poached eggs on a toasted Windmill Bakery bagel, topped with tarragon hollandaise and served with a side of tater tots.

$15

Brunch Cocktails

Bailey's & Coffee

$9

Lancaster Caesar

Vodka, blend of fresh celery, ginger, and of spices, house worch, hot sauce, clamato, celery, lime

$10

Dill Caesar

Fresh cucumber muddled with baby dill and classic spices, with Vodka, Clam, tangy house made Worc in a rimmed glass and garnished with a crunchy dill pickle!

$10

Seeded Bagel
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