This week, we’re excited to feature our Pulled Pork Vermicelli Bowl – a dish that beautifully marries savory beer-braised pulled pork with the light, refreshing textures of vermicelli rice and fresh vegetables. Each bowl is thoughtfully garnished with thinly sliced mushrooms, pickled red chili peppers, and a delightful cucumber relish. Our signature Yakitori and Ponzu Peanut sauces add the perfect finishing touch, bringing a unique fusion of flavors that will leave you craving more. Join us at The Lancaster and treat your taste buds to this delicious creation for just $15.
Comments